$27.50 per person
(Choose Two) 

Grilled Free Range Chicken 

Grilled Chicken Breast topped with Salsa Verde, Olive Oil Crushed Potatoes & Sautéed Seasonal Vegetables

Paella

A Spanish dish of Saffron Rice combined with a choice of a variety of Meats, Seafood, & Vegetables

Please select one: Seafood; Meat; Vegetarian; or Valenciana (a combination of seafood, meats and vegetables)

Market Fish 

Pan Seared Market Fish with an Apple Fennel Sauce, Served with Crushed Potatoes & Sautéed Seasonal Vegetables

Fideus (Spanish Vermicelli) & Meatballs
Topped with a Tomato-Saffron Sauce

Fideus (Spanish Vermicelli) & Gulf Shrimp
Topped with Sherry Vinegar, Black Pepper, and Salsa Verde

$30.50 per person
(Choose Three)

Grilled Free Range Chicken
Grilled Chicken Breast Topped with Salsa Verde, Olive Oil Crushed Potatoes & Sautéed Vegetables

Braised Short Ribs
Spanish Red Wine-Braised Short Ribs, with Olive Oils Crushed Potatoes and Sautéed Seasonal Vegetable

Grilled Prime Flat Iron Steak

Grilled and topped with Red Wine Reduction, Sweet Potatoes, and Sautéed Seasonal Vegetables

Paella

A Spanish dish of Saffron Rice combined with a choice of a variety of Meats, Seafood, and Vegetables

Please select one: Seafood; Meat; Vegetarian; or Valenciana (a combination of seafood, meats & vegetables)

Market Fish

Pan Seared Market Fish with an Apple Fennel Sauce, Served with Crushed Potatoes & Sautéed Seasonal Vegetables

Dessert
(Choose One)
Spanish Flan, Assorted Ice Cream, Chilled Cinnamon Rice Pudding

$33.50 per person
(Choose Three)

Market Fresh Fish of the Day

Chef’s Selection of Accompaniments

Grilled Free Range Chicken

Grilled Chicken Breast Topped with Salsa Verde, Olive Oil Crushed Potatoes, & Sautéed Seasonal Vegetables

Paella

A Spanish dish of Saffron Rice combined with a choice of a variety of Meats, Seafood, & Vegetables

Please select one: Seafood; Meat; Vegetarian; or Valenciana (a combination of seafood, meats & vegetables)

Grilled Rib Eye Steak
Grilled Rib Eye Steak Topped with a Spanish Red Wine Reduction Sauce, Sweet Potatoes & Sautéed Seasonal Vegetables

Fideus with Tomato & Saffron

Pasta Topped with Tomato & Saffron Sauce

Seafood Stew

Aromatic Seafood Stew of Clams, Calamari, Mussels, Shrimp, Saffron Broth

Dessert
(Choose One)
Molten Chocolate Cake, Spanish Flan, Chilled Cinnamon Rice Pudding, Assorted Ice Cream

$40.00 per person
(Choose Three)

Fideus (Spanish Vermicelli) & Meatballs
Topped with a Tomato-Saffron Sauce

Fideus (Spanish Vermicelli) & Gulf Shrimp
Topped with Sherry Vinegar, Black Pepper, and Salsa Verde

Grilled Free Range Chicken

Grilled Chicken Breast Topped with Salsa Verde, Olive Oil Crushed Potatoes, Sautéed Seasonal Vegetables

Filet Mignon

Grilled Filet Mignon in a Spanish Red Wine Reduction & Crumbled Cabrales Cheese, 

Sweet Potatoes & Sautéed Seasonal Vegetables     

Artic Char

Pan Seared Artic Char with a Sweet & Sour Orange Sauce, Fava Beans, & Sautéed Seasonal Vegetables 

Market Fish
Pan Seared Market Fish with an Apple Fennel Sauce, Served with Crushed Potatoes & Sautéed Seasonal Vegetables

Paella 

A Spanish dish of Saffron Rice combined with a choice of a variety of Meats, Seafood, & Vegetables

Please select one: Seafood; Meat; Vegetarian; or Valenciana (a combination of seafood, meats & vegetables)

Dessert
(Choose One)
Molten Chocolate Cake, Spanish Flan, Chilled Cinnamon Rice Pudding, Assorted Ice Cream